Articles Posted in the Appetizers & Snacks Category
These cookies are a perfect nutritious, gluten free treat for the lunch box. They are low in sugar and high in protein and good fats.
Visit your local farmers’ market to find the ingredients for this seasonal dish! It’s perfect for an appetizer or entertaining. It’s also vegan, and raw!
Cashew cream is a raw food staple and it is so easy to make! It can take the place of dairy in many of your recipes such as creamy desserts, toppings, cream sauces and “rich” cheese fillings for burritos, lasagna and raviolis.
It’s strawberry season! What should you do with the abundance of strawberries? Make strawberry salsa!
Quick and easy raw energy bars, loaded with nutrients, fibers, spices and Acai the “super fruit”.
This is a very easy, fresh recipe for spring and summer that is vegan. The addition of mint and lemon to the bright green peas make this a recipe you will be making all summer long!
This Irish Soda Bread recipe is a delicious quick bread with a “sweet” accent of orange zest and currants.
Baked apples are an easy and satisfying dessert that isn’t loaded with processed sugars or fats.
This lavender raspberry jam is a great recipe. There is no need to boil and no added sugar. It’s quick, easy and so tasty with the added hint of lavender. Spread it on crackers with cream cheese, or create a tasty peanut butter and jelly sandwich!
This is a yummy rustic scone that is perfect with a warm cup of herbal tea.